One of my favorites so far was banana ice cream. It was so simple, but still SO YUMMY. I'm not a fan of ice cream, but I definitely could eat this on a regular basis.
All you need for banana ice cream is.... bananas. Yep. That's it. So instead of tossing those brown bananas, cut them up, put on parchment paper and freeze.
Once frozen, put the banana slices in the food processor and blend until you have a smooth consistency. I actually add a touch of almond milk to make it a little creamier for the kiddos to eat. After it is all blended, you're done! You can add whatever toppings you'd like. Last week, we did a banana split flavor, so we added mini chocolate chips and strawberry slices. Delicious and semi-nutricious.
There you have it folks! Something sweet for your Saturday.
Have a great weekend!